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Toasted Coconut Pear-fection

Yes, this mix of SK Rums, pear nectar and cream of coconut is as good as it sounds!

INGREDIENTS

2 oz Siesta Key Toasted Coconut Rum 

½ oz Siesta Key Silver Rum

3 oz Pear Nectar (we like Looza brand)

1 oz Cream of Coconut

Garnish: Pear slice

PREPARATION

Shake over ice and garnish with a pear slice.

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